45er over @ Barrel Smoke has been curing his own bacon.
Stop over and check out the results.
Man I feel like going pig hunting soon. I have never made/cured my own bacon.
Looks easy.
Barrel Smoke: Bippity Boppity BACON: To start off, I will show you an amazing piece of discussion regarding bacon. It's everything I believe on the subject: Heh. O...
I like mine 100% crisp.
ReplyDeleteI like mine crispy to.
DeleteIt looks like from the posts that the hardest part is just waiting for it to cure.